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Science Behind Closed Doors . . .Genetically Modified Foods: Poison or Panacea?
Item #:
1132
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Scientific advancement without limitation is a recipe for disaster. This breakthrough series simplifies the language of recent scientific discoveries, allowing the viewer to judge the possible dangers of scientific controversies that affect our lives today. In the last 30 years, global demand for food has doubled. In a race to feed the planet, scientists have discovered how to manipulate DNA, the blueprint of life, and produce what they claim are stronger, more disease-resistant crops. However, fears that genetically modified food may not be safe for humans or the environment have sparked violent protest. Are we participating in a dangerous global nutritional experiment? This informative VHS video helps the viewer decide if the production of genetically modified food is a panacea for world hunger or a global poison.
VHS video, one hour, #1132.
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